Dine With Us

11/30/2015

Fulton, NY – Executive Director Patrick Dewine and the staff and board members of United Way of Greater Oswego County invite you to “Dine With Us.”  To raise awareness of United Way’s impact area of ending hunger in Oswego County, Bistro 197 on West First Street in downtown Oswego and Fajita Grill, 451 South Second Street in Fulton will host United Way “Dine With Us” nights.

Friday, December 11 from 6:00 to 9:00 p.m. Bistro 197 will donate 10% of all proceeds to the United Way Annual Campaign.  Fajita Grill in Fulton will host the second “Dine With Us” night on Monday, December 14 with 10% of all dine-in and take-out orders being donated to United Way.

Each restaurant will have information and talking points on the tables highlighting the many ways in which United Way positively affects its impact areas of ending hunger, helping youth succeed, and improving the overall health and well-being of Oswego County.

Resource Development Director Ali McGrath and other United Way representatives will also be dining at each event and will be available to answer questions regarding United Way and the many human services programs the agency supports.

For more information on United Way’s “Dine With Us” nights contact Ali McGrath at 315-593-1900 or visit www.oswegounitedway.org.

Excellus BlueCross BlueShield aides United Way Campaign

11/19/2015

Patrick at Blue Cross Blue ShieldFulton, NY – Executive Director of United Way of Greater Oswego County Patrick Dewine meets with Excellus BlueCross BlueShield Regional President James Reed to discuss how United Way’s Health and Well-Being impact area has on programs such as the Retired Senior Volunteer Program (RSVP) and Rural and Migrant Ministry’s Open Hands Health Clinic.  Excellus BlueCross BlueShield recently donated $3,500 to the United Way in support of health and well-being.  The donation will help the Rural and Migrant Ministry continue to offer free visits to its medical clinic.  A long-time supporter of United Way, Excellus BlueCross BlueShield is one of the sponsors for United Way’s upcoming Salute our Leaders in Volunteering and Giving Reception.  “We’re fortunate to count Excellus BlueCross BlueShield among our elite Admiral Society donors.  They help make it possible for us to continue to reach results for our three impact areas of ending hunger, helping children and youth succeed, and increasing the health and well-being of our communities,” said Dewine.

Cutline for photo:  Executive Director of United Way of Greater Oswego County Patrick Dewine (left) and Excellus BlueCross BlueShield Regional President James Reed (right).

Novelis Employees Campaign for United Way on a Roll

11/10/15

Representatives of Novelis in Oswego meet with representatives from United Way of Greater Oswego County to discuss their workplace campaignOswego, NY – With the United Way of Greater Oswego County’s Annual Campaign well under way businesses throughout the county are currently conducting their own in-house employee campaigns in support of United Way.  One of United Way’s most generous supporters, Novelis, whose in-house campaign is coordinated by Brian Gigon, is looking to build upon the success of last year’s campaign and surpass its goal for this year.  To achieve that goal Gigon and his campaign team are using creative ideas to engage their co-workers and inspire them to support United Way.

The Novelis in-house campaign team consists of 13 volunteer members, a fact that Gigon says makes for a productive and involved group of individuals that are driven to reach a common goal.  “We are all in it for the betterment of our community which makes it very easy to collaborate and come up with new ideas to make our campaign successful.  We’re fortunate that the ideas and incentives that we have put forward this year have been well received by our co-workers,” said Gigon.

Some of the most popular incentives have been a drawing for tickets to key Syracuse University basketball games against North Carolina and Pittsburgh; a drawing for a prime parking pass that allows an employee the opportunity to park inside of the plant during the winter rather than enduring a long cold walk; plus a variety of inter-departmental events ranging from drawings to bake sales.

Gigon said that this year they will also be conducting a boot drive similar to what the local fire departments do.  Novelis plant management volunteers will be at each entrance to the plant during both shift changes encouraging employees to help ‘fill the boot’ for United Way.

Additionally, Novelis hosted guest speakers representing United Way partner agencies.  Guests such as Helen Hoefer and Tim Archer of Catholic Charities addressed Novelis employees and spoke of the positive impact that donations to United Way has on the programs and services offered through Catholic Charities and on the lives of the community members that access them.

“We at Novelis realize that we are fortunate to enjoy good health and have good jobs.  We are also aware that there are many people in our community that are not as fortunate.  Some of these people may be family or friends ours or our co-workers.  I feel that supporting United Way is our way of saying thank you to those organizations that help people when they need it the most.  We at Novelis are proud to do our part in helping United Way have a positive impact in the areas of ending hunger, helping children and youth succeed, and increasing the health and well-being of our communities,” said Gigon.

Cutline for photo: Representatives of Novelis in Oswego meet with representatives from United Way of Greater Oswego County to discuss their workplace campaign in support of the United Way’s Annual Campaign.   United Way’s Annual Campaign serves as a major fundraiser to help support the many human services programs currently offered through the United Way’s member agencies.  The programs serve thousands of families and individuals throughout Oswego County and have a positive impact in the areas of ending hunger, helping children and youth succeed, and increasing the health and well-being of our communities.   Clockwise from lower left are Novelis Human Resources Director Malcolm Gabriel; Novelis employee Erin Lennox, United Way Resource Development Director Ali McGrath (standing in stairway); Novelis Plant Manager Chris Smith; Coordinator of Novelis’ United Way Employee Campaign Brian Gigon; United Way Executive Director Patrick Dewine; and Novelis employees Kathy Harrington, Eva Drake, Gabrielle Izard, Dave Domicolo, Laura Pohl, and Carol Whipple.  Standing upper left are Helen Hoefer and Tim Archer of Catholic Charities.  Absent from photo are Novelis campaign team members Cindy Finnegan, Desiree Allen, Erin Nalle, Heidi Powers, John Glauser, Karen Cloonan, and Julie Becker.

Greene’s Ale House Joins United Way Stone Soup Luncheon

11/6/2015

Stone Soup Ali and SeanFulton, NY – Resource Development Director for United Way of Greater Oswego County Ali McGrath welcomes Sean Ohnmacht, owner of Greene’s Ale House as the newest restaurant to take part in the United Way’s 10th Annual Stone Soup Luncheon.  Greene’s Ale House will spice up the menu with the addition of its Buffalo Wing Chili.  The menu for the Stone Soup Luncheon also includes past favorites from Canale’s Restaurant and The Oswego Country Club; Italian Wedding Soup from Vona’s Restaurant; Chicken Tortellini from The Press Box; and Broccoli & Cheddar from Bridie Manor.

United Way invites community members to join them for the 10th Anniversary Celebration of its Annual Stone Soup Luncheon beginning at 11:30 am on Thursday, November 12 at St. Joseph’s Parish Center, West First Street in Oswego.  United Way will be accepting a donation of $5.00 per person and those attending are urged to bring a donation of non-perishable food items.  All proceeds from the luncheon and all food donations will benefit the food pantries at Human Concerns, Salvation Army, and Catholic Charities of Oswego County as well as the Hannibal food pantry.  For more information, or to make reservations to attend the United Way of Greater Oswego County’s Stone Soup Luncheon, contact your United Way office at 315-593-1900 or visit www.oswegounitedway.org.

SUNY Walk-A-Thon Supports United Way Campaign

11/5/2015

UW SUNY WalkathonOswego, NY – Members of VEGA, SUNY Oswego’s Junior and Senior Women’s Honors Society, recently hosted a Walk-A-Thon in support of the United Way of Greater Oswego County.  The Walk-A-Thon raised more than $600 towards the United Way’s Community Fund.  “It’s inspiring to see how dedicated the students are to the university and the community they live in.  The members of VEGA and everyone involved with the Walk-A-Thon are to be commended for a job well done!” said Resource Development Director Ali McGrath.

Pictured with the VEGA members are SUNY Student and United Way Intern Kay Duguay (third from left), Ali McGrath (fourth from left), Walk-A-Thon Coordinator and SUNY Oswego Faculty Member Dr. Laura Brown (immediately right of table), and Executive Director of United Way of Greater Oswego County Patrick Dewine.  For information on the United Way of Greater Oswego County visit www.oswegounitedway.org.

United Way Hosts 10th Annual Stone Soup Luncheon to Aid Food Pantries

11/3/2015

United Way Hosts 10th Annual Stone Soup Luncheon to Aid Food PantriesFulton, NY –The United Way of Greater Oswego County invites community members to join them for the 10th Anniversary Celebration of its Annual Stone Soup Luncheon.  This year’s luncheon will be held at 11:30 am on Thursday, November 12 at St. Joseph’s Parish Center, West First Street in Oswego.

The menu for this year’s Stone Soup Luncheon will include a variety of hearty soups, including past favorites from Canale’s Restaurant and The Oswego Country Club; Italian Wedding Soup from Vona’s Restaurant; Chicken Tortellini from The Press Box; Broccoli & Cheddar from Bridie Manor; and house favorites from the luncheon’s newest soup providers, Greene’s Ale House, and The American Foundry.   The menu also includes salad from C’s Farms, desserts from Cakes Galore, and more!

There will also be door prizes and other surprises as United Way celebrates the 10th anniversary of its Stone Soup Luncheon.

United Way will be accepting a donation of $5.00 per person and those attending are urged to bring a donation of non-perishable food items.  All proceeds from the luncheon and all food donations will benefit the food pantries at Human Concerns, Salvation Army, and Catholic Charities of Oswego County as well as the Hannibal food pantry.

For more information, or to make reservations to attend the United Way of Greater Oswego County’s Stone Soup Luncheon, contact your United Way office at 315-593-1900.

Cutline for photo:  Committee members from the United Way’s Annual Stone Soup Luncheon meet at St. Joseph’s Parish Center in Oswego to discuss details for this year’s Stone Soup Luncheon.  Pictured above from left are: Shawn Seale of Key Bank, Marion Ciciarelli of Oswego Health, Fr. Greg Kreinheder, Pastor of St. Joseph and St. Stephen’s Churches in Oswego, and United Way Executive Director Patrick Dewine.  Absent from photo are committee members Aaron Thorpe of Vanguard Title Research; United Way Resource Development Director Ali McGrath, United Way Intern Alyssa Barrett of SUNY Oswego, and Helen Hoefer of Catholic Charities of Oswego County.